bill allen
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Joined: August 28, 2008 7:13 pm
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Re: Smokin Ribs on the way
SkysTheLimit, you are right on about marinading meats the night before with fruit juices, I also like to add fruit wood (apple, plum, peach) to the fi...
16 years ago
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Re: Smokin Ribs on the way
The Hawaiians wrap their pig in banana leaves before they bury and roast, suppose the same could be done with Mango or Papaya and then slow smoke. T...
16 years ago
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Re: Smokin Ribs on the way
Thanks for the info, I noticed alot of papaya on island, have tried to infuse flavor from this wood?
16 years ago
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