bbq  

 

flip flop and shorts
(@flip_flop_and_shorts)
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Joined: 7 years ago
Posts: 19
March 14, 2015 4:26 pm  

Wish I was there to open a real BBQ hut Texas style!!!


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OldTart
(@the-oldtart)
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Joined: 8 years ago
Posts: 6523
March 14, 2015 5:00 pm  

Bill Collins has had the market pretty sewn up on STT for many years (decades) while scores of others have come and gone.


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flip flop and shorts
(@flip_flop_and_shorts)
Active Member
Joined: 7 years ago
Posts: 19
March 14, 2015 5:13 pm  

Would that be the place called Texas BBQ on SST?


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OldTart
(@the-oldtart)
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March 14, 2015 5:56 pm  

Yes.


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Alana33
(@Alana33)
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March 14, 2015 6:24 pm  

Hull Bay Hideaway has good ribs but they are not consistent. One time, they'll be fall off the bone tender and the next so tough I end up giving to my dogs (meat only, no bones) as chew toys. Off the Grid, at the hilltop entrance to Sapphire isn't bad tho prefer Texas Pit by Fruit Bowl even if their prices have just gone up plus I don't have to drive all the way to east end.


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speee1dy
(@speee1dy)
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Joined: 11 years ago
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March 14, 2015 8:33 pm  

you could be flip flop. we dont have a good texas style bbq joint on stx . we have blues backyard which is good but not the same


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Alana33
(@Alana33)
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Joined: 8 years ago
Posts: 12191
March 14, 2015 8:52 pm  

Quite a few restaurants for sale in STT.
That's probably the case in STX as well.
PM me if interested in ART.


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Spartygrad95
(@Spartygrad95)
Trusted Member
Joined: 5 years ago
Posts: 1885
March 15, 2015 1:12 pm  

No bbq on STT compares to Lechon King in my opinion. He is only there in his truck Saturday mornings. Not exactly Texas bbq but the man makes the best brisket I've ever had. His pork is quite amazing as well


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Alana33
(@Alana33)
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March 15, 2015 1:29 pm  

Must agree! Great food!


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ms411
(@ms411)
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Joined: 10 years ago
Posts: 3554
March 17, 2015 2:45 am  

Lechon King is open most of the day on Saturday until the food runs out. He at least usually has vegetables as a side option on his menu.

But, I don't consider it BBQ. It's Puerto Rican seasoned, smoked, roasted meat. No sweet/salty bbq sauce. Lechon is lechon and BBQ is BBQ.

You never know what to expect when you order food these days, because there are so many variations of familiar dishes.

Please don't get me started on tacos.


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