Any advice on working while down there? I'm planning on making the move in the next 30 to 60 days. I am considering bartending/waiting tables. Also does anyone know if the income from such position would be enough to sustain myself while there. Thanks in advance!! Any info would be greatly appreciated.
This topic got kicked around on here about 6 months ago. If you do a search, you'll find lots of opinions. It depends on which restaurant or bar and you! Sixty days from now will be just before the beginning of "season", so good timing. Red Hook, on STT is a great location for this particular profession.